This month’s Drink of the Month is brought to you by the request of several Darlings of The Dungeon in honor of the Southern-set ON THE VERGE OF I DO.
The Perfect Peach Bellini

Ingredients:
2 oz. peach nectar
1 teaspoon fresh lemon juice
1 oz. peach schnapps
3 oz. chilled, dry Champagne
1/2 cup crushed ice
Directions:
Mix the peach nectar, lemon juice, and schnapps in a chilled glass.
Add half a cup (or more) of crushed ice, stir, and add the champagne.
(Serves 2)
Want your Peach Bellini frozen for those hot-hot summer days when a cool drink just won’t do? Simply prepare ingredients in a blender!
Enjoy!
Happy Sunday! How’s your weekend going so far?
I AM HAPPY that I discovered Veronica Mars via repeats on SOAP Channel. Yeah, yeah, I know it’s been cancelled for years now & I probably should have caught it when it was originally on. For some reason, it just didn’t appeal to me back then. But I’m trying to rectify that now & am really liking it. I don’t even mind the angsty high school setting (which I think is why I avoided it to begin with) because the mysteries & characterization is so good.
) It will be in a good way, & I’m kind of excited about it, but still…there will be stress, & probably no small amount of hair loss & hallucination before all is said & done.

Now to announce the winner of Friday’s Free Book Friday giveaway—The Alibi by Sandra Brown…
Please 




)

…I used pictures of actress Anne Hathaway as my inspiration for Kara Kincaid & pictures of Patrick Dempsey (dressed in Versace
) as my inspiration for Eli Houghton. I also sent photos of the two to Harlequin when it came time to design the cover. How do you think they did?





















